As a friendly neighborhood cafe, we try and identify with our customers and really get into what it is that they are looking for in a restaurant. We then use any insight and inspiration to build up specials around some of our
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Vicente Ruiz has been an executive chef for over 25 years, with experience in Mexico, Japan, Italy and California. Catering for some of the largest and smallest companies in the Bay Area, Chef Ruiz and his expertise are the heart of our
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